AOC Butter and Cream of Bresse

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Dairy industry of Bresse got a traditional method. The production varies with seasons of the year and cows’ food.

Butter and Cream of Bresse got the “Appellation d’Origine Contrôlée” in February 2012.

01340 Foissiat

Since 1938, the cooperative creamery Foissiat-Lescheroux hosts and processes milk from its producers in white cheese, butter, cream, cheese ...

Locate

04 74 52 38 32

01340 Bresse Vallons

Locate

04 74 25 41 86

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